NELSONTAVARES | EXERCISE | PLANT BASED DIET
2011
Phenolic compounds and antioxidant activity of peanut's skin, hull, raw kernel and roasted kernel flour
(
Mar Win
,
Azizah Abdul Hamid
,
Badlishah Baharin
,
Farooq Anwar
,
Sabu Mc
and
Mohd Dek
),
In
Pakistan Journal of Botany
, volume 43,
2011
.
[bibtex]
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