@article{j_effect_2022,
	abstract = {Tree nuts, including Brazil nuts, have been hypothesized to impact cardiovascular health through the modulation of oxidative stress and inflammation. Nonetheless, a quantitative analysis of these effects has not been performed. Therefore, the aim of this study was to systematically revise and quanti {\ldots}},
	author = {J, Godos and F, Giampieri and A, Micek and M, Battino and Ty, Forbes-Hern{\'a}ndez and Jl, Quiles and N, Paladino and L, Falzone and G, Grosso},
	date-modified = {2023-01-02 19:47:05 +0000},
	doi = {10.3390/antiox11020403},
	issn = {2076-3921},
	journal = {Antioxidants (Basel, Switzerland)},
	keywords = {Brazil Nuts, Nuts; Selenium; Lipids},
	language = {en},
	month = feb,
	note = {Publisher: Antioxidants (Basel)},
	number = {2},
	pmid = {35204285},
	shorttitle = {Effect of {Brazil} {Nuts} on {Selenium} {Status}, {Blood} {Lipids}, and {Biomarkers} of {Oxidative} {Stress} and {Inflammation}},
	title = {Effect of {Brazil} {Nuts} on {Selenium} {Status}, {Blood} {Lipids}, and {Biomarkers} of {Oxidative} {Stress} and {Inflammation}: {A} {Systematic} {Review} and {Meta}-{Analysis} of {Randomized} {Clinical} {Trials}},
	urldate = {2022-10-10},
	volume = {11},
	year = {2022},
	bdsk-url-1 = {https://pubmed.ncbi.nlm.nih.gov/35204285/},
	bdsk-url-2 = {https://doi.org/10.3390/antiox11020403}}