NELSONTAVARES | EXERCISE | PLANT BASED DIET

2009
	The Okinawan diet: health implications of a low-calorie, nutrient-dense, antioxidant-rich dietary pattern low in glycemic load (D. Craig Willcox, Bradley J. Willcox, Hidemi Todoriki and Makoto Suzuki), In Journal of the American College of Nutrition, volume 28 Suppl, 2009. [bibtex] [doi]
2011
	A higher ratio of beans to white rice is associated with lower cardiometabolic risk factors in Costa Rican adults (Josiemer Mattei, Frank B. Hu and Hannia Campos), In The American Journal of Clinical Nutrition, volume 94, 2011. [bibtex] [doi]
2013
	Nut consumption and risk of pancreatic cancer in women (Y. Bao, F. B. Hu, E. L. Giovannucci, B. M. Wolpin, M. J. Stampfer, W. C. Willett and C. S. Fuchs), In British Journal of Cancer, volume 109, 2013. [bibtex] [doi]
2016
	Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality (Mingyang Song, Teresa T. Fung, Frank B. Hu, Walter C. Willett, Valter D. Longo, Andrew T. Chan and Edward L. Giovannucci), In JAMA internal medicine, volume 176, 2016. [bibtex] [doi]
2019
	Health effects of dietary risks in 195 countries, 1990-2017: a systematic analysis for the Global Burden of Disease Study 2017 (), In Lancet (London, England), volume 393, 2019. [bibtex] [doi]
2022
	Perspective: Vegan Diets for Older Adults? A Perspective On the Potential Impact On Muscle Mass and Strength (Jacintha Domić, Pol Grootswagers, Luc J. C. van Loon and Lisette C. P. G. M. de Groot), In Advances in Nutrition (Bethesda, Md.), volume 13, 2022. [bibtex] [doi]
2023
	Centenarians have a diverse gut virome with the potential to modulate metabolism and promote healthy lifespan. (Joachim Johansen, Koji Atarashi, Yasumichi Arai, Nobuyoshi Hirose, Søren J Sørensen, Tommi Vatanen, Mikael Knip, Kenya Honda, Ramnik J Xavier, Simon Rasmussen and Damian R Plichta), In Nat Microbiol, volume 8, 2023. [bibtex] [doi]