Blueberry Supplementation in Neuronal Health and Protective Technologies for Efficient Delivery of Blueberry Anthocyanins. (Phuong H L Tran and Thao T D Tran), In Biomolecules, volume 11, 2021.[bibtex][doi]
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Effects of Wild Blueberries on Fat Oxidation Rates in Aerobically Trained Males. (Kari D Pilolla, Jessie Armendariz, Boe M Burrus, David S Baston, Karli A McCarthy and Taylor K Bloedon), In Nutrients, volume 15, 2023.[bibtex][doi]