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| Calcaneus length determines running economy: implications for endurance running performance in modern humans and Neandertals (David A Raichlen, Hunter Armstrong and Daniel E Lieberman), In J Hum Evol, volume 60, 2011. |
| Flaxseed: a potential source of food, feed and fiber (K. K. Singh, D. Mridula, Jagbir Rehal and P. Barnwal), In Critical Reviews in Food Science and Nutrition, volume 51, 2011. |
| The effects of consuming frequent, higher protein meals on appetite and satiety during weight loss in overweight/obese men (Heather J. Leidy, Minghua Tang, Cheryl L. H. Armstrong, Carmen B. Martin and Wayne W. Campbell), In Obesity (Silver Spring, Md.), volume 19, 2011. |
| Phenolic compounds and antioxidant activity of peanut's skin, hull, raw kernel and roasted kernel flour (Mar Win, Azizah Abdul Hamid, Badlishah Baharin, Farooq Anwar, Sabu Mc and Mohd Dek), In Pakistan Journal of Botany, volume 43, 2011. |
| A higher ratio of beans to white rice is associated with lower cardiometabolic risk factors in Costa Rican adults (Josiemer Mattei, Frank B. Hu and Hannia Campos), In The American Journal of Clinical Nutrition, volume 94, 2011. |